Food
7 Of The Best African Grilled Fish Recipes To Try This Summer
From Tilapia to Red Mullet fish, the African way of grilling fish results in a very flavorful and enticing outcome. African Grilled fish is a very popular food in many African countries. Here are 7 of some of the most delicious African Grilled fish recipes.
7 African Style Grilled Fish Recipes
Grilled Tilapia – Get Recipe Here
Ingredients
- Your choice of White fish
- 1-2 lemons
- Salt and ground black pepper
- 2 tsp whole white pepper
- 2 tsp whole black pepper
- 1-2 African Nutmeg ehuru
- 7-10 garlic cloves
- 2 tsp anise seeds
- ½ inch ginger
- 1 tsp paprika
- 2 Tbsp chicken bouillon powder
- ½ inch thinly sliced fresh ginger
- ½ cup coarsely chopped basil and parsley
- ¼ cup onions or ¼ medium onion
Grilled Red Mullet – Get Recipe Here
Ingredients
- 5 Red Mullet Fish
- 4 garlic cloves
- ¼ thumb-size ginger
- 1 African nutmeg (ehuru)
- 2 scotch bonnet peppers
- 1 teaspoon white pepper
- 3 cilantro sprigs
- 1 tablespoon olive oil
- ½ onion
- ½ green bell pepper
- ½ tomato
- Seasoning cube
Spicy Grilled Fish – Get Recipe Here
Ingredients
- 7 njangsa seeds
- 1 Tbsp Foodace Pepper soup spice.
- 1 Tbsp smokey sauce
- 1 onion (sliced)
- Sea salt
- ¼ teaspoon freshly ground black peppercorns
- 2 tablespoons Maggi Liquid seasoning.
Cameroon Roasted Fish – Get Recipe Here
Ingredients
- 3 large fresh fish of choice, gutted
- 1 stalk leeks
- handful each of basil, flat & curly leaf parsley
- 8 garlic cloves
- 2 tsp white pepper
- 2 Tbsp Njangsa/Akpi
- 2 – 3 nuts pebe/ehuru
- 1 onion
- thumb-sized aridan/dawo
- thumb-size ginger
- Salt and bouillon cube to taste
- 1 habanero pepper (optional)
Grilled Croaker Fish – Get Recipe Here
Ingredients
- 4-6 pieces of croacker, tilapia, or cat fish
- 2-3 fingers of cayenne or habanero peppers (optional)
- 3 garlic cloves
- A handful of parsley (optional)
- 1 knob of raw ginger
- 2 tsps oil
- Bouillon
- 1 large onion (sliced)
- 1 large tomato (sliced)
- 1 tsp chili flakes
- 2 tsps vinegar
- salt to taste
Spicy Grilled Fish – Get Recipe Here
Ingredients
- 1 Medium size Tilapia
- Olive or Vegetable Oil
- 1 Inch Root Ginger
- ½ Teaspoon Dried Thyme
- ½ Teaspoon Dried Rosemary
- 1 Tbsp Cayenne Pepper
- 6 Garlic Cloves
- 1 tsp Lime Juice
- 1 Red Bell Pepper
- 1 Scotch Bonnet
- 1 Medium Onion
- 2 Tbsp crushed Pepper Flakes
- 3 Knorr Cubes
- Salt to taste
Whole Grilled Mackerel – Get Recipe Here
Ingredients
- 2-3 Whole Mackerel about 11/2 – 2 Pounds each
- Salt and Pepper to taste
- 3-4 fresh lemons
- 2 Tbsp minced garlic
- 1 -1½ Tbsp minced ginger
- 1-2 tsp minced basil
- 2 tsps or more Chicken Bouillon Powder or Maggie such as knorr (optional)
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