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South African Chicken Peri Peri

Peri Peri
RatingDifficultyIntermediate
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Peri Peri
Yields4 Servings
Prep Time4 hrs 30 minsCook Time40 minsTotal Time5 hrs 10 mins
 1.80 kg whole chicken
Peri Peri Marinade
 3 red chillies (reduce for less heat)
 1 green chilli
 3 cloves garlic
 1 small red onion, chopped
 1 red capsicum (red bell pepper)
 2 tbsp tbsp lemon juice
 2 tbsp apple cider vinegar (or white vinegar)
 ½ tsp black pepper
 2 tbsp brown sugar
 1 tbsp smoked paprika (or normal paprika)
 1 tsp sea salt
 2 tbsp parsley
 3 tbsp olive oil
 1 tsp fresh oregano (or 1/2 tsp dried)
Peri Peri Sauce
 3 tbsp reserved marinade
 ¼ cup water
 2 tbsp sugar
CategoryCuisineCooking Method

Ingredients

 1.80 kg whole chicken
Peri Peri Marinade
 3 red chillies (reduce for less heat)
 1 green chilli
 3 cloves garlic
 1 small red onion, chopped
 1 red capsicum (red bell pepper)
 2 tbsp tbsp lemon juice
 2 tbsp apple cider vinegar (or white vinegar)
 ½ tsp black pepper
 2 tbsp brown sugar
 1 tbsp smoked paprika (or normal paprika)
 1 tsp sea salt
 2 tbsp parsley
 3 tbsp olive oil
 1 tsp fresh oregano (or 1/2 tsp dried)
Peri Peri Sauce
 3 tbsp reserved marinade
 ¼ cup water
 2 tbsp sugar

Directions

South African Chicken Peri Peri

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African Vibes Magazine