One Pan Moroccan Chicken and Couscous by Cooking Classy
The one-pan dinner fad maybe came and went but it’s still totally my thing! This One Pan Moroccan Chicken and Couscous is one of my favorite one-pan dinners to date! It has a delicious blend of flavors and textures, it’s a healthy dinner, and it’s brimming with those irresistible deliciously spiced Moroccan flavors.
Yields4 ServingsPrep Time15 minsCook Time20 minsTotal Time35 mins
I’ve actually already made this dinner probably 4 or 5 times over the last few months so it’s due time that I shared it. It’s a combination of two summer favorites, but I blend them together into something that can be made together on the stovetop.
1lbboneless, skinless chicken breasts, diced into 3/4-inch pieces