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Nigerian Ofada Jollof Rice Recipe by Yummieliciouz

Nigerian Ofada Jollof Rice Recipe by Yummieliciouz

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Ofada rice is a type of rice locally produced in Nigeria. It has many health benefits and it is high in fiber and vitamins. It also has a unique aroma. 

Jollof rice is a must-have party food in most African events. This Jollof rice recipe will be cooked with authentic ofada rice making it an extra delicious party jollof rice.

RatingDifficultyIntermediate
ShareTweetSaveShareBigOven
Yields8 Servings
Prep Time5 minsCook Time1 hrTotal Time1 hr 5 mins
 4 cups Ofada rice Nigerian brown rice
For The Sauce
 5 Tomatoes
 1 large sweet peppers
 2 bell peppers
 1 scotch bonnet
 1 small red onion
Seasoning
 1 tbsp mixed herbs
 1 tbsp curry powder
 1 tsp turmeric
 3 cups bouillonassorted meat liquid cup
 3 tbsp tomato puree
 ½ cup sunflower oil
 1 small sized red onion
 4 knorr chicken stock cubes
 salt to taste

Ingredients

 4 cups Ofada rice Nigerian brown rice
For The Sauce
 5 Tomatoes
 1 large sweet peppers
 2 bell peppers
 1 scotch bonnet
 1 small red onion
Seasoning
 1 tbsp mixed herbs
 1 tbsp curry powder
 1 tsp turmeric
 3 cups bouillonassorted meat liquid cup
 3 tbsp tomato puree
 ½ cup sunflower oil
 1 small sized red onion
 4 knorr chicken stock cubes
 salt to taste
Nigerian Ofada Jollof Rice Recipe by Yummieliciouz

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