I think that many cultures have a tradition of meat pies, or pastries filled with meat, but my new found favorite is this savory and sweet chicken phyllo pie from Morocco. I love the buttery crunch of the phyllo pastry and the way that Moroccans add sweetness to Moroccan Chicken Pie with Apricots and Almonds (B’Stilla) by combining the meat with dried fruit such as apricots or raisins, and then dusting the top of the pie with icing sugar and cinnamon.
The result is a rich, exotic dish with a surprising burst of sweetness when our taste buds meet the dried apricots and the dusting of sugar that tops the pie
Subscribe for Updates
- Business and Development3 months ago
Top 10 African Currencies With The Most Value In 2021
- Events3 months ago
Meet The Africans On Facebook Oversight Board That Decided Trump’s Fate On The Platform
- COVID193 months ago
🤔Why Is WHO Telling African Countries To Use Expired COVID-19 Vaccines?
- Beauty3 months ago
15 Celebrities Making A Powerful Fashion Statement With Their Natural Hair
- Designer Spotlight1 month ago
Designer Spotlight: Meet Egyptian Designer Rania Elkalla Who Makes Home Accessories With Egg Shells
- Art3 months ago
20 Really Cool Afrocentric Home Decor Items You Can Get On Amazon
- Arts & Culture3 months ago
15 Top African Music Stars To Watch Out For In 2021
- News4 weeks ago
DISCUSSION: South Africans Are Debating For Women To Marry More Than One Husband. Where Do You Stand?