Connect with us
//pagead2.googlesyndication.com/pagead/js/adsbygoogle.js (adsbygoogle = window.adsbygoogle || []).push({});

Lefombo (Gateau)

When I think of Cameroon, I remember “Mami Makala” in primary school and high school selling her succulent lefombos which were well coated with sugar. The lefombo in Cameroon is a very popular donut. it is sold by traders in schools, street corners, large intersections, and markets. It can be consumed coated with sugar accompanied by Pap or beans.

Published

on

Category, , , DifficultyIntermediate

Yields5 Servings
Prep Time1 hr 15 minsCook Time15 minsTotal Time1 hr 30 mins

 600 g Flour
 150 ml Warm Milk
 120 ml Warm water
 12 g Baker's yeast
 60 g Butter
 60 g Sugar
 Salt to Taste
 Oil for Frying

Ingredients

 600 g Flour
 150 ml Warm Milk
 120 ml Warm water
 12 g Baker's yeast
 60 g Butter
 60 g Sugar
 Salt to Taste
 Oil for Frying

Directions

Lefombo (Gateau)

Advertisement //pagead2.googlesyndication.com/pagead/js/adsbygoogle.js (adsbygoogle = window.adsbygoogle || []).push({});
Click to comment

Leave a Reply

Business and Development

10 Africa Construction Projects That Will Transform Major Cities in 2019

Published

on

Category, , , DifficultyIntermediate

Yields5 Servings
Prep Time1 hr 15 minsCook Time15 minsTotal Time1 hr 30 mins

 600 g Flour
 150 ml Warm Milk
 120 ml Warm water
 12 g Baker's yeast
 60 g Butter
 60 g Sugar
 Salt to Taste
 Oil for Frying

Ingredients

 600 g Flour
 150 ml Warm Milk
 120 ml Warm water
 12 g Baker's yeast
 60 g Butter
 60 g Sugar
 Salt to Taste
 Oil for Frying

Directions

Lefombo (Gateau)

Continue Reading

Business and Development

There Is Only One African City On JLL’s Top 10 Most Dynamic Cities In The World List And It Is Exactly The One You Will Expect

Published

on

Category, , , DifficultyIntermediate

Yields5 Servings
Prep Time1 hr 15 minsCook Time15 minsTotal Time1 hr 30 mins

 600 g Flour
 150 ml Warm Milk
 120 ml Warm water
 12 g Baker's yeast
 60 g Butter
 60 g Sugar
 Salt to Taste
 Oil for Frying

Ingredients

 600 g Flour
 150 ml Warm Milk
 120 ml Warm water
 12 g Baker's yeast
 60 g Butter
 60 g Sugar
 Salt to Taste
 Oil for Frying

Directions

Lefombo (Gateau)

Continue Reading

Beauty

Rwanda Cracks Down On Skin Bleaching. Guess Which African Country Has The Most Skin Bleachers?

Published

on

Category, , , DifficultyIntermediate

Yields5 Servings
Prep Time1 hr 15 minsCook Time15 minsTotal Time1 hr 30 mins

 600 g Flour
 150 ml Warm Milk
 120 ml Warm water
 12 g Baker's yeast
 60 g Butter
 60 g Sugar
 Salt to Taste
 Oil for Frying

Ingredients

 600 g Flour
 150 ml Warm Milk
 120 ml Warm water
 12 g Baker's yeast
 60 g Butter
 60 g Sugar
 Salt to Taste
 Oil for Frying

Directions

Lefombo (Gateau)

Continue Reading
Advertisement

Popular Posts