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Koki Corn (African Fresh Corn Tamales) by African Bites

Koki Corn (African Fresh Corn Tamales) by African Bites

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Koki is one of the foods that is popular all over Cameroon. This dish is normally cooked during the raining season because of the abundance of fresh corn, and it is very tasty and delicious.

RatingDifficultyIntermediate
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Koki Corn (African Fresh Corn Tamales) by African Bites
Yields4 Servings
Prep Time30 minsCook Time1 hrTotal Time1 hr 30 mins
 5 ears fresh corn
 1 cup water
 1 cup Corn Meal
 3 cups Spinach
 1 tsp Salt
 23 tbsp Palm oilPalm oil
  Foil paper/ Banana/Plantain Leaves/ Saran Wrap
Koki Corn (African Fresh Corn Tamales) by African Bites

Koki Corn (African Fresh Corn Tamales) by African Bites

Ingredients

 5 ears fresh corn
 1 cup water
 1 cup Corn Meal
 3 cups Spinach
 1 tsp Salt
 23 tbsp Palm oilPalm oil
  Foil paper/ Banana/Plantain Leaves/ Saran Wrap
Koki Corn (African Fresh Corn Tamales) by African Bites

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