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Egyptian Hawawshy (bread loaf with meat) By Miriam’s Kitchen

This Middle Eastern Egyptian Hawawshy, is typically made of perfectly spiced layers of tender beef sandwich in the bread and later fried before grilled. This beef hawawshy comes with a special spice blend that will kick your sad lunchmeat sandwich to the curb. You’ll be amazed by the smell and the taste of this recipe.

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Yields10 Servings
Prep Time1 hrCook Time15 minsTotal Time1 hr 16 mins
 1 kg ground meat
 bread
 whole cumin
 coriander seed
 1 tsp nutmeg
 1 tbsp cinnamon
  cloves
 ½ tsp paprika
 ½ tsp black pepper
 salt to taste
 1 chopped onions
 green spies
 5 tsp garlic sauce

Ingredients

 1 kg ground meat
 bread
 whole cumin
 coriander seed
 1 tsp nutmeg
 1 tbsp cinnamon
  cloves
 ½ tsp paprika
 ½ tsp black pepper
 salt to taste
 1 chopped onions
 green spies
 5 tsp garlic sauce

Directions

Egyptian Hawawshy (bread loaf with meat) By Miriam’s Kitchen

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