fbpx
Connect with us
(adsbygoogle = window.adsbygoogle || []).push({});

Egusi Pudding By African Bites

Egusi Pudding By African Bites

Published

on

Egusi Pudding – highly addictive savory bites made with African egusi seeds and chunks of protein and spices. Makes a wonderful snack bites or as side dish.

RatingDifficultyBeginner
ShareTweetSaveShareBigOven
Egusi Pudding By African Bites
Yields6 Servings
Prep Time10 minsCook Time1 hr 15 minsTotal Time1 hr 25 mins

Egusi pudding is a highly addictive, exotic savory dish that is widely enjoyed in Cameroon. I am pretty sure there are other West African countries that have a fondness of this pudding but don’t know which ones.

 1 cup dried fish
 ½ pound beef boiled (cut in bite size) reserve about 1 ½ cup broth
 2 cups ground egusi
 ⅓ ground Cray fish
 1 small scotch bonnet pepper minced or 1 teaspoon dried pepper
 1-2 bouillon cube or Maggie
 Salt as needed

Ingredients

 1 cup dried fish
 ½ pound beef boiled (cut in bite size) reserve about 1 ½ cup broth
 2 cups ground egusi
 ⅓ ground Cray fish
 1 small scotch bonnet pepper minced or 1 teaspoon dried pepper
 1-2 bouillon cube or Maggie
 Salt as needed
Egusi Pudding By African Bites

Advertisement
Click to comment

Leave a Reply

Your email address will not be published. Required fields are marked *

thirteen − five =

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Subscribe for Updates

Advertisement

Poll

Do you think Jacob Zuma's sentence is justice served or a witch-hunt?

View Results

Loading ... Loading ...

Poll

Which Of These Nollywood Actress Is The Most Successful?

View Results

Loading ... Loading ...

Poll

Is Homosexuality Still A Taboo In Africa Or Is The Believe System Changing?

View Results

Loading ... Loading ...
Advertisement

Popular Posts