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Creamy Mashed Black Beans By Pishi

This new take on the traditional Mexican side dish is flavored with authentic spices, mashed to the perfect texture, and has added zing from creamy goat cheese.

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Yields2 Servings
Prep Time20 minsCook Time25 minsTotal Time45 mins
 1 cup boiled njahi
 2 tbsp butter
 ¼ cup of cooking cream
 1 red onion sliced

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Ingredients

 1 cup boiled njahi
 2 tbsp butter
 ¼ cup of cooking cream
 1 red onion sliced

Directions

Creamy Mashed Black Beans By Pishi

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