Baked Jollof Rice Recipe by African Bites

Jollof Rice – Easy, flavorful and perfectly cooked African classic dish Jollof rice both made completely in the oven and on  stovetop. Perfect for regular nights or special occasions!

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Yields4 Servings
 1 medium onion , diced, (red or white onions)
 1 tbsp (7g) paprika
 salt and pepper to taste
 4 (1000ml) chicken broth or water ( 5 1/4 cups for stove top)
 1 scotch bonnet pepper or ¾ teaspoon hot pepperomit if cooking for kids
 1 lb (453.59g) vegetables (optional) can be peas and carrots, green beans or corn

Ingredients

 1 medium onion , diced, (red or white onions)
 1 tbsp (7g) paprika
 salt and pepper to taste
 4 (1000ml) chicken broth or water ( 5 1/4 cups for stove top)
 1 scotch bonnet pepper or ¾ teaspoon hot pepperomit if cooking for kids
 1 lb (453.59g) vegetables (optional) can be peas and carrots, green beans or corn
Baked Jollof Rice Recipe by African Bites

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